In the family-run Ristorante dell'Allegria you will find a welcoming atmosphere and all the typical Piedmontese cuisine with the “old recipes” handed down from generation to generation for over 100 years.
The original and appetizing typical Piedmont appetizers are proposed. First courses with handmade pasta, with the flavors of the territory. The traditional seconds with the complete mixed boiled meat, the “bagna cauda” and the "fritto misto" alla piemontese. To accompany and enhance every flavor of the kitchen, Ristorante dell'Allegria offers its customers a careful selection of local wines.
The utmost attention to every detail and the accurate preparation in full respect of traditional recipes will bring to the table all the flavor of Piedmont, for unforgettable moments, suitable for family lunches or dinners with friends, as well as communions, confirmations and wedding ceremonies.
Available to customers there are two rooms and a wonderful summer trellis, one of a kind.